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X-WR-CALNAME:Local Three
X-ORIGINAL-URL:https://localthree.com
X-WR-CALDESC:Events for Local Three
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DTSTART;TZID=UTC:20260612T183000
DTEND;TZID=UTC:20260612T210000
DTSTAMP:20260414T210102
CREATED:20251218T015457Z
LAST-MODIFIED:20251218T015807Z
UID:7036-1781289000-1781298000@localthree.com
SUMMARY:“Local Three Bourbon & Burgers Series” - Unsukay Private Barrel Selection Tasting
DESCRIPTION:Friday\, June 12\, 2026\nReception: 6:30–7:00 PM\nTasting Begins: 7:00 PM \nAbout the Event\nFor this chapter of the Bourbon & Burgers Series\, we’re showing off all the reasons our mom says we’re special. Building Local Three into one of the best bourbon bars in the Southeast has taken many many years\, but it’s allowed us to work with some HUGE names in the industry to build our own barrel program. Join us in the Bushwood Private Dining Room at Local Three for an intimate evening of rare pours\, a one-night-only burger from Chef Chris Hall\, and good company. \nHosted by Chef Hall and/or Andrea Dascanio\, this event blends two of our favorite things—whiskey and burgers—into one memorable night. \nWhat You’ll Taste\nYour guided tasting will feature: \n\nBuffalo Trace Old Fashioned (welcome cocktail)\nSazerac Rye “Second Line”\nWhistlepig “High Crimes & Misdemeanors”\nOld Forester “Call Down The Thunder”\nFour Roses “Obviously You’re Not A Golfer”\nElijah Craig “The Battle Of Wits Has Begun”\n\nEach guest will enjoy 1oz pours of all expressions. \nWhat You’ll Eat\nEvery Bourbon & Burgers Series event features a special burger crafted by Chef Hall\, served only that night. Expect something bold\, indulgent\, and made to pair with the whiskey lineup. \nDetails\nSeats: Limited to 24 guests\nPrice: $165 per person\, all-inclusive (tax & gratuity included)\nDinner & Tasting: Burger + full tasting lineup as listed above \nCLICK HERE FOR TICKETS
URL:https://localthree.com/event/bourbonburgersunsukay/
LOCATION:Local Three\, 3290 NORTHSIDE PARKWAY\, ATLANTA\, GA\, United States
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