Local Three

Prime Rib Saturday
2025-11-08 17:00 - 22:00, 2025-11-15 17:00 - 22:00, 2025-11-22 17:00 - 22:00 UTC | Local Three, 3290 NORTHSIDE PARKWAY, ATLANTA, GA, United States
Prime Rib night is back and we’re making it a weekly thing around here…. Join us at Local Three on Saturday nights for a delicious prime rib dinner with all the fixings.
The dinner will include:
14oz Prime Rib, Au Jus, Horseradish Cream, Creamed Spinach & a Loaded Baked Potato for $65.
This meal will be available for dine-in only. Our regular dinner menu will still be available.
CLICK HERE TO MAKE A RESERVATION

3 Guys Burgers & Buys – Sunday Nights at L3
2025-11-09 17:00 - 21:00, 2025-11-16 08:00 - 17:00, 2025-11-23 17:00 - 21:00 UTC
You’ve done enough this week. Let us take it from here.
Every Sunday night, Local Three flips the switch and turns into 3 Guys Burgers & Buys. A laid back, dine-in only experience built for burger lovers, tired parents, and anyone looking to coast into Monday with a full belly and zero effort.
What You’re Getting:

A menu that doesn’t require a dictionary.
Wings. Tots. Mozz sticks. The McDowell. Build-your-own burger glory.
$10 well drinks, $5 beers, a few easy wines.
$5 kids menu so you don’t have to share your fries.
Zero pretense. Zero to-go. You’re either in or you’re not.

Check Out the Menu:

Don’t forget the kids!

Please Note: Our regular dinner menu is not available on Sunday nights.
CLICK HERE FOR RESERVATIONS

Feed The Office Thanksgiving Lunch Packages
2025-11-10 11:00 - 2025-11-21 14:00 UTC
Celebrate the holiday with your work family with Thanksgiving lunch from Local Three!
Available Monday 11/10 – Friday 11/21
Oven Roasted Turkey Breast 6 lbs, sliced
Creamy Whipped Potatoes
“From Scratch” Green Bean Casserole mushrooms and crispy onion topping
Grandma’s Cornbread & Sage Dressing
Herbed Turkey Gravy
Cranberry Sauce
Apple Cobbler
Served Hot
Feeds 10 People
$390
48 Hour Notice Required
Email events@localthree.com to order

Half Off All Wine Bottles
2025-11-24 16:00 - 21:00 UTC
No need to get your eyes checked. You read that right.
All bottles of wine will be available for half price on Monday 11/24.
Sip and relax before all your relatives arrive. Your to-do list will still be there tomorrow.
Click here to take a peek at our wine list
CLICK HERE FOR RESERVATIONS

Happy Hour Oysters All Night Long
2025-11-26 16:00 - 21:00 UTC
Round up the relatives and get to Local Three for $12 six packs of raw oysters tonight!
No timer. No limit. We shuck ’em, you eat ’em.
Bring the fam. Order a dozen. Stay for dinner.
CLICK HERE FOR RESERVATIONS

Brown Friday – Half Off ALL Whiskey!
2025-11-28 12:00 - 22:00 (America/New_York)
Brown Friday at Local Three | The Day After Thanksgiving
Forget “Black Friday”—Brown Friday is where it’s at! Skip the shopping chaos and cozy up with us instead. We’re offering 50% off ALL whiskey—yes, that’s over a thousand bottles of top-notch brown spirits at half price.
On top of that, we’ve got two TVs behind the bar for all the football action, plus free Wi-Fi so you can sip, shop online, and kick back without the Black Friday frenzy.
Grab your friends and claim a spot early—it’s first-come, first-served. And if your buddy finishes the last pour of your favorite, well… you know who to blame!
Cheers to the best whiskey deals in town! Local Three is the place to be after Thanksgiving.

Santa Brunch 2025
2025-11-30 10:00 - 15:00, 2025-12-13 10:00 - 15:00 (America/New_York)
Mr. Claus is making his way back to Local Three! Join us for an incredible brunch buffet, complimentary family photos with the big guy himself (by Drew Wills Photography), and all the holiday vibes you need.
Sunday, November 30 & Saturday, December 13th
10 am to 3 pm
$55 per adult
$28 kids 12 & under
ON THE BUFFET:
Croissants & Nutella “Bear Claws”
Hummingbird Coffee Cake
Mini Apple Cider Doughnuts
Local Winter Citrus baby kale, arugula, pomegranate seeds, yogurt-tahini dressing
Mercier Apple Chopped Salad romaine, apple, golden raisin, pickled shallots, aged cheddar, maple sherry vinaigrette
Greek Yogurt Parfait fresh berries, “dukkah” granola, pomegranate syrup
Smoked Salmon pickled red onions, crispy capers, whipped cream cheese, dill, everything spiced flatbread
Buttermilk Biscuits emily g’s jam, whipped butter
Sticky Toffee Pancakes toffee sauce, dates, cream
Soft Scrambled Eggs
Nueske’s Bacon
Turkey Sausage
Crab Cake Eggs Benedict sauce choron, english muffin
Blackened Shrimp & Grits tasso ham, winter root vegetables, white wine, preserved tomato butter
Mac & Cheese herbed breadcrumbs
North Georgia Mountain Trout brown butter, caper, lemon
Pumpkin Sabzi (Indian Curried Pumpkin) kabocha squash, garam masala, herbs, raita
Crispy Black Garlic Potatoes black garlic aioli, bento flakes, sesame seeds
Brussels Sprouts cider reduction, apples, rosemary, brown butter, sherry
“Chicken Cordon Bleu” gruyere, dijon mustard, crispy country ham
Oven Roasted Prime Rib au jus, horseradish cream
Christmas Cookies
Molasses Spice Cake citrus glaze
Eggnog Panna Cotta
Peppermint Cream Cheese Brownie
CLICK HERE TO MAKE YOUR RESERVATION

Feast of the Seven Fishes at Local Three
2025-12-21 17:00 - 21:00 (America/New_York)
Sunday, December 21, 2025 | Service Begins at 5 PM
Let’s talk about a holiday tradition worth celebrating. The Feast of the Seven Fishes is back at Local Three, and this time, we’re taking over the whole dining room. Inspired by the Italian-American Christmas Eve ritual, this a la carte menu is designed for sharing, indulging, and making the season taste a whole lot better.
What’s the Feast of the Seven Fishes?
It started as a tradition of abstaining from meat on Christmas Eve, but somewhere along the way, it turned into a full-blown seafood extravaganza. At Local Three, we’re not just leaning into it—we’re going all in. The menu is stacked with smaller, shareable plates, so you can try a little (or a lot) of everything without tapping out too early.
Menu
Starters & Shareables
•Warm Ciabatta – EVOO, Maldon salt ($4)
•Caesar Salad – Romaine, anchovy, crouton, aged parmesan ($10)
•Fritto Misto – Calamari, charred lemon, caper aioli ($13)
•Polpette di Baccalà – Peperonata, basil ($9)
Seafood Dishes
•Charred Octopus – Crispy potato, olives, ‘nduja vinaigrette ($15)
•Bluefin Tuna Crudo – Preserved tomato, lemon, cucumber, pine nuts ($19)
•Shrimp Conchiglioni di Diavolo – Ricotta, aged parmesan, basil ($15)
•Clam and Uni Linguine – Chili crisp, garlic mollica ($13)
•Lemon Ricotta Ravioli – Blue crab, brown butter, arugula ($20)
•Saffron Risotto – Smoked mussels, shrimp broth, peas, lemon agrumato ($16)
•Pan Seared Monkfish Saltimbocca – Cauliflower, caper, brown butter ($18)
•Oven Roasted Halibut Piccata – Parmesan broccoli, lemon, caper ($24)
Fish that Walk on Legs
•Chicken Parmesan – Spaghetti, tomato sugo, mozzarella, aged parmesan ($18)
•Polpette di Manzo – Creamy parmesan polenta, Sunday gravy ($18)
Desserts
•Tiramisu ($12)
•Winter Citrus Panna Cotta ($9)
Not a big seafood person?
No problem. Our “Fish That Walk on Legs” options have you covered, so there’s truly something for everyone at the table.
Wine? Absolutely.
We’ll have some fantastic Italian wines to pair with your Feast. Think bold reds, bright whites, and everything you need to take your meal to the next level.
Reservations Required
Mark your calendar: Sunday, December 21st, starting at 5 PM. This menu will be the only menu available that evening, so if you’re looking to jump into the holiday spirit (or just the holiday seafood), make your reservation now.
Book your table: Reserve Online or call us at 404-968-2700.
We can’t wait to see you in the dining room—let’s make this a holiday tradition worth repeating.

Christmas Day Brunch Kit
2025-12-24 11:00 - 14:00 (America/New_York)
CLICK HERE TO PREORDER ONLINE
*In our online ordering platform, you will initially be prompted to choose a pickup time for today. Choose any time, then hit continue. Under the Christmas Day Brunch Kit, you will be able to choose your actual pickup time for Wednesday, December 24.

Christmas Dinner Kit
2025-12-24 11:00 - 14:00 (America/New_York)
CLICK HERE TO PREORDER ONLINE
*In our online ordering platform, you will initially be prompted to choose a pickup time for today. Choose any time, then hit continue. Under the Christmas Dinner Kit, you will be able to choose your actual pickup time for Wednesday, December 24.

Christmas Eve Family Meal
2025-12-24 16:00 - 20:00 (America/New_York)
CLICK HERE TO PREORDER ONLINE
*In our online ordering platform, you will initially be prompted to choose a pickup time for today. Choose any time, then hit continue. Under the Christmas Eve Family Meal, you will be able to choose your actual pickup time for December 24.

New Year's Eve at Local Three
2025-12-31 17:00 - 22:00 UTC
This year, we’re ditching the resolutions and going straight for the songs that inspire us. We’ve turned iconic (and weird) songs into edible masterpieces—because why listen to your favorites when you can devour them?
Join us at Local Three on New Year’s Eve for a killer prix fixe menu that’s sure to wrap up ‘25 on a high note. $79 per person & way too many good options on here…. It’ll be hard to choose, but if you’re in the dining room with us on NYE, you’ve already made the right choice….
Click Here for Reservations
AMUSE
“Big Cheese” cheddar bay gougeres, soft butter
COURSE ONE CHOICE OF:
“There Goes Tokyo” broiled oyster, miso butter, wakame, togarashi
“Champagne Supernova” oyster, citrus champagne mignonette
“Lebanese Blonde” sweet gem lettuce, cucumber, tomato, feta, lemon-tahini dressing, pistachio dukkah
“Darling Nikki” blue fin tuna, preserved tomato, match stick potatoes, smoked trout roe, red wine vinegar, evoo
“Born on The Bayou” blackened scallops, gumbo, puffed rice
“Mushroom Men” local mushroom “lasagna,” ricotta, parmesan, arugula
“Down Under” aussie wagyu tataki, black garlic mousse, crispy onion, fresh horseradish
“Good Night Saigon” vietnamese meatballs, cilantro, jalapeno, carrot, “pho broth”
COURSE TWO CHOICE OF:
“Bulls On Parade” braised beef short rib, goat cheese whipped potato, thin beans, balsamic jus
“Down By The Water” cabbage wrapped halibut, celery and its root, fresh burgundy truffles
“China Girl” 3 cup chicken, baby bok choy, carrot, mushroom, thai basil
“The Finer Things” lobster, tagliatelle, roasted mushroom, brandy cream, leek, garlic, pangrattato
“Stir It Up” butternut squash risotto, crispy brussels, calabrian chili honey, fresh apples
“South of the Border” burger with two 4 oz patties, shaved cabbage, queso oaxaca, bacon, guacamole, tajin fries
“Bombs Over Baghdad” duck shawarma, pomegranate molasses, hummus, cucumber, preserved tomato, crunchy lettuce, tzatziki, toasted pita
“Just The Two of Us” 8 oz black angus filet mignon, house fries, au poivre, $20 supplemental
OPTIONAL ADD ONS:
“Wanna Be A Baller, Shot Caller” have one of these for the table:
“Living in America” loaded pacific sturgeon caviar tater tots, creme fraiche, chive, $55 supplemental
“Crab Rave” ½ pound stone crab, joe’s sauce, lemon, cocktail sauce, $145 supplemental
COURSE THREE CHOICE OF:
“Chocolate City” chocolate bourbon tart, luxardo cherry ice cream
“For Goodness Sakes, Look At Those Cakes” carrot cake, buttermilk icing, candied pecans
Looking ahead to New Year’s Day, here’s the schedule to start 2026 off right: Brunch 10AM–3PM | Closed for Dinner
Regular menus for brunch on New Year’s Day, with black eyed peas & collards of course…. Make Your Reservation

Italian Sunday Dinner
2026-01-11 17:00 - 21:00 UTC, 2026-01-18 17:00 - 21:00 UTC, 2026-01-25 17:00 - 21:00 UTC, 2026-02-01 17:00 - 21:00 UTC, 2026-02-15 17:00 - 21:00 UTC, 2026-02-22 17:00 - 21:00 UTC, 2026-03-01 17:00 - 21:00 (America/New_York)
Sunday nights are for skipping the stove and leaning into the feast.
We’re dishing out the Local Three classics you crave, plus a few new Italian-by-way-of-New-Jersey favorites to mix things up. There’s truly something for everyone—pile on the Truffle Parmesan Popcorn, dig into the Sunday Gravy, relax, and count it as a night done right.
KEEP IT LOCAL
Oysters On The Half Shell $26/$47
Cocktail Sauce, Citrus Mignonette
Truffle Parmesan Popcorn $8
“Never Gonna Give You Up, Never Gonna Let You Down”
Crispy Brussels Sprouts $16
Mercier Apples, Brown Butter, Cider Reduction, Rosemary
Bluefin Tuna “Nachos” $21/$39
Avocado, Cucumber, Wakame, “Bang-Bang” Sauce
Pan Seared Enchanted Springs Trout $28
Brussels Sprouts, Roasted Mushrooms, Honey Glazed Turnips, Sauce Moutarde
The McDowell $22
Prince Akeem approved…
Two Angus Beef Patties, Special Sauce, Lettuce, American Cheese, Pickles, Onions…No Sesame Seeds…
Linz Heritage Angus Bavette 10oz $49
House Cut Fries, Garlic-Parmesan Broccoli, Dijonnaise
HEAD TO ITALY
Brooke’s Focaccia $6
Olive Oil, Maldon Sea Salt
Caesar Salad $16
Romaine, Anchovy, Crouton, Aged Parmesan
Fritto Misto $13
Calamari, Charred Lemon, Caper Aioli
Eggplant Parmesan $16
Fried Eggplant, Tomato Sugo, Mozzarella, Aged Parmesan
BY WAY OF NEW JERSEY
Polpette di Manzo $16/$30
Meatballs, Creamy Parmesan Polenta, Sunday Gravy
Penne Alla Vodka $23
Italian Sausage, Broccoli, Aged Parmesan
Shrimp Fra Diavolo $26
Linguine, Arrabiata Sauce, White Wine, Parsley
Chicken Parmesan $22
Spaghetti, Tomato Sugo, Mozzarella, Aged Parmesan
Cacio E Pepe $20
Spaghetti, Cracked Black Pepper, Aged Parmesan
DESSERT
Banana Pudding Cheesecake $13
Nilla Wafer Crust, Caramelized Bananas, Chantilly Cream
Tiramisu $12
Ladyfingers, Mascarpone, Cocoa Powder
CLICK HERE FOR RESERVATIONS

National Draw a Dinosaur Day
2026-01-30 17:00 - 22:00 (America/New_York)
Draw a Dinosaur Day at L3 – Friday, January 30th | 5 PM – Close
Alright, folks. It’s back. Local Three’s Draw a Dinosaur Day. Easily one of the most ridiculous (and ridiculously fun) nights of the year. Don’t ask us how this turned into a thing, but here we are, year four….
What’s the Deal?
Simple. Grab a pen/pencil/crayon/whatever channel your inner paleontologist and draw your best dinosaur on the back of the giant L3 dinner menu. T-Rex? Stegosaurus? A stick-figure raptor wearing a top hat? All fair game. We’ll have our $5 grab bag whiskeys again to keep that motivation flowing!
At the end of the night, Chris Hall will pick the winner(s). So if you’re already thinking about bribery… make sure it’s a good bottle of bourbon.
The Prize:
Fame. Glory. And the ultimate steak dinner for two: a 30 oz tomahawk steak with loaded potatoes in the style of robuchon, seasonal vegetables and house made B2 sauce.
Why You Should Be Here:
Because it’s fun for literally everyone. Kids? Bring ‘em. Friends? Drag ‘em. That coworker who’s always sketching weird stuff during meetings? Yeah, they have to come. Good food, great vibes, dino chaos….
Reservations are highly encouraged, but not required.

Super Bowl Carryout
2026-02-08 14:00 - 18:00 (America/New_York)
Hosting the watch party? We’ve got you covered. Our Super Bowl carryout specials are packed with game-day classics made to share. Easy pickup, unbeatable flavor—win the day without stepping into the kitchen.
CLICK HERE TO ORDER BY FRIDAY, FEBRUARY 6
Pick up on Super Bowl Sunday, February 8 from 2-6pm.

CLICK HERE TO ORDER BY FRIDAY, FEBRUARY 6
Pick up on Super Bowl Sunday, February 8 from 2-6pm.

Valentine's Day Menu - 2/13
2026-02-13 17:00 - 22:00 (America/New_York)
Local Three Valentine’s Day Menu – Served Friday, February 13 & Saturday, February 14
MAKE A RESERVATION
AMUSE whipped goat cheese, pistachio, calabrian chili honey, toasted focaccia
SMALL PLATES
Marinated Beets arugula, labneh, pistachio dukkah, dark chocolate, orange, olive oil $15
Strawberry Wedge little gem, caveman blue, smoked almond, pangrattato, blue cheese $15
Oysters On The Half Shell champagne mignonette $27
Beef Tartare shallots, capers, black garlic mouse, cilantro, chili crisp, shrimp chips $24
Lobster & Crab Cake charred lemon, saffron aioli, watercress $26
Hamachi Crudo leche de tigre, avocado, tortilla strip, cilantro, fresno hot sauce $22
Potato Crusted Flounder nueske’s bacon, new bedford clams, leeks $20
Black Truffle Tajarin butter, parmesan, fresh black truffle $19
MAINS
Red Wine Braised Short Rib horseradish whipped potatoes, garlic butter thin beans, red wine jus $42
Iberico Secreto white beans, celery, sherry, chorizo vinaigrette $45
Chana Masala chickpeas, garam masala, jasmine rice, coriander yogurt, cilantro, pickled veg $26
Blackened Red Fish bruce’s gumbo, bayou rice, salt and vinegar okra $36
Gochujang-Honey Glazed Grouper coconut rice, apple kimchi, crispy shallots $42
Chicken “Milanese” saffron risotto, parmesan broccoli, schiacciata $29
Pan Seared New Bedford Scallops lobster bisque, fancy lettuce, crumbled goat cheese, crispy potatoes $41
The “Gyro” Burger two 4oz ground lamb patties, pickled red onion, preserved tomato, cucumber, arugula, tzatziki, greek tots $27
6 oz Filet Mignon crispy house fries, lobster hollandaise, arugula $69
DESSERT
Chocolate Mousse salted peanut brittle $14
Olive Oil Cake strawberries, grand marnier $14
VALENTINE’S DAY CARRYOUT KIT
Short Rib For Two red wine jus, potato gratin, maple-sherry glazed carrots
Chopped Iceberg Salad local strawberries, almonds, caveman blue, green goddess dressing
Chocolate Dipped Strawberries
$200
CLICK HERE TO PREORDER ONLINE BY THURSDAY, FEBRUARY 12
Available for Pick-Up Friday, February 13 & Saturday, February 14 from 4–8 PM

Valentine's Day Menu - 2/14
2026-02-14 17:00 - 22:00 (America/New_York)
Local Three Valentine’s Day Menu – Served Friday, February 13 & Saturday, February 14
MAKE A RESERVATION
AMUSE whipped goat cheese, pistachio, calabrian chili honey, toasted focaccia
SMALL PLATES
Marinated Beets arugula, labneh, pistachio dukkah, dark chocolate, orange, olive oil $15
Strawberry Wedge little gem, caveman blue, smoked almond pangrattato $15
Oysters On The Half Shell champagne mignonette $27
Beef Tartare shallots, capers, black garlic mouse, cilantro, chili crisp, shrimp chips $24
Lobster & Crab Cake charred lemon, saffron aioli, watercress $26
Hamachi Crudo leche de tigre, avocado, tortilla strip, cilantro, fresno hot sauce $22
Potato Crusted Flounder nueske’s bacon, new bedford clams, leeks $20
Black Truffle Tajarin butter, parmesan, fresh black truffle $19
MAINS
Red Wine Braised Short Rib horseradish whipped potatoes, garlic butter thin beans, red wine jus $42
Iberico Secreto white beans, celery, sherry, chorizo vinaigrette $45
Chana Masala chickpeas, garam masala, jasmine rice, coriander yogurt, cilantro, pickled veg $26
Blackened Red Fish bruce’s gumbo, bayou rice, salt and vinegar okra $36
Gochujang-Honey Glazed Grouper coconut rice, apple kimchi, crispy shallots $42
Chicken “Milanese” saffron risotto, parmesan broccoli, schiacciata $29
Pan Seared New Bedford Scallops lobster bisque, fancy lettuce, crumbled goat cheese, crispy potatoes $41
The “Gyro” Burger two 4oz ground lamb patties, pickled red onion, preserved tomato, cucumber, arugula, tzatziki, greek tots $27
6 oz Filet Mignon crispy house fries, lobster hollandaise, arugula $69
DESSERT
Chocolate Mousse salted peanut brittle $14
Olive Oil Cake strawberries, grand marnier $14
VALENTINE’S DAY CARRYOUT KIT
Short Rib For Two red wine jus, potato gratin, maple-sherry glazed carrots
Chopped Iceberg Salad local strawberries, almonds, caveman blue, green goddess dressing
Chocolate Dipped Strawberries
$200
CLICK HERE TO PREORDER ONLINE by Tuesday, February 10
Available for Pick-Up Friday, February 13 & Saturday, February 14 from 4–8 PM

Bourbon Sweet 16 at Local Three
2026-03-02 12:00 - 2026-04-07 23:30 (America/New_York)
Local Three is getting in on March Madness with the Bourbon Sweet 16!
During the tournament, we’ll feature 16 of our favorite whiskies for just $10 each.
Pick a perfect bracket predicting the top selling whiskey and you could win:

A seat at the next private barrel selection with the Unsukay partners: tasting, critiquing, and creating the next big thing for Unsukay.
A spot at one of our whiskey dinners featuring incredible food paired with hard-to-find whiskey.
A private dinner at Local Three pairing multiple courses of chef’s creations with selections from our 1000+ whiskies.

Fill out your bracket here or swing by Local Three to fill out a paper copy by Sunday, March 15.
Starting Monday, March 16, grab your favorite drinking buddies and come by Local Three to start drinking your way to victory. You have the power to sway this contest in your favor…and the odds of making your bracket perfect are MUCH better than 1 in 9.2 quintillion.
Keep an eye on Local Three’s emails and social media to see if your bracket is busted or if your picks advanced to the next round.
Find out who’s the champ of Local Three’s Bourbon Sweet 16 on Tuesday, April 7.
THE SWEET 16
Group 1

Buffalo Trace

Elijah Craig
Willett Pot Still
Smoke Wagon Bourbon

Group 2

Maker’s Mark
Weller Special Reserve
Eagle Rare
ASW Fiddler Soloist

Group 3

Four Roses Small Batch
Woodford Reserve
Michter’s Small Batch
Henry McKenna 10 Year

Group 4

Wild Turkey 101
Bulleit Bourbon
Angel’s Envy
Short Barrel

IMPORTANT DATES

Sunday, March 15: Deadline for digital and paper brackets
Monday, March 16: Bourbon Sweet 16 starts. Sip your picks for $10 each to get them to the next round!
Monday, March 23: Elite 8 announced.
Monday, March 30: Final 4 announced
Monday, April 6: Championship game: last chance to push your prediction to victory
Tuesday, March 7: Winner(s) announced.

FINAL RESULTS!
Updated 4/7/26

The Day Of The Dude
2026-03-06 16:00 - 22:00 (America/New_York)
If you’ve ever rolled into Local Three, you know this aggression will not stand, man — especially when it comes to our love for The Big Lebowski.
On Friday, March 6, we’re abiding in style. We’re dusting off the bathrobes, shining up the bowling shoes, and gathering the whole league: The Dude, Walter, Maude, Donny (who is out of his element), Brandt (who has to pay a hundred), the nihilists (they believe in nothing), Jackie Treehorn, and yes… Jesus Quintana. Nobody f***s with the Jesus — but that creep can roll.
In honor of the Coen Brothers’ masterpiece, we’re tying the whole room together with a special menu that really pulls the night together:
A Toe By 3’OClock
Tybee Island shrimp, jalapeño, Nueske’s bacon, ranch
You want a toe? We can get you a toe. …with nail polish.
This Isn’t Nam… Sod
Heritage pork, ginger, shoyu, cabbage, peanuts
This is bowling. There are rules.
The Caucasian – $10
Vodka, Kahlua, half & half
Hey, careful, man — there’s a beverage here!
Plus $5 whiskeys from the ringer — because sometimes you eat the bar, and sometimes, well… the bar eats you.
Show up in your best bowling attire (bathrobes strongly encouraged) and score a free A Toe By 3’OClock appetizer. That’s just, like, our opinion, man — but it’s a pretty good one.
Mark it zero and mark your calendar.
The Dude abides. And this Friday, so should you.
