Thanksgiving Menu

img_8502

Whether you’re looking for a few extra dishes to add to your spread or an entire Thanksgiving feast, we’ve got you covered!

LET US TAKE CARE OF YOUR HOLIDAY MEAL

Don’t let lackluster food or the hassle of cooking add to your holiday stress this year. Local Three offers snacks, sides, turkeys, hams or a complete Thanksgiving feast to make the day easy. (However, we cannot be held responsible for family members’ behavior…)

“It wouldn’t be Thanksgiving without a little emotional scarring.” -Timothy Burke

Check out all the options below and place your order today. 

img_8504

Brined and Roasted Bell & Evans Turkey – $135
10 – 12 lbs, Brined, Rubbed with Herbs & Spices and Oven Roasted

Beeler’s Honey Glazed Spiral Cut Ham – $189
7-8 lbs

One Dozen Cold Water Oysters – $36
Cocktail Sauce, Horseradish, Lemon, Saltines

Cheese & Charcuterie Board – $49
Four Farmstead Cheeses + Four Artisan Meats
Violet Mustard, Cornichons, Local Honey, Lavosh

Four Cheese Pimento Cheese – $15 (Pint)
Club Crackers

12 Deviled Eggs – $15

Salad of Fancy Lettuce, Spiced Pecans, Aged Cheddar, Dried Cranberries, Sherry Vinaigrette – $35 (Feeds 8-10)

Creamy Whipped Potatoes – $19 (Quart, Feeds 4-6)
In the Style of Robuchon

Grandma’s Cornbread & Sage Dressing – $30 (Feeds 8-10)

Mussy’s Collard Greens – $18 (Quart, Feeds 4-6)

Herbed Turkey Gravy – $18 (Quart)

Whipped Brown Butter Sweet Potatoes – $20 (Quart, Feeds 4-6)
Marshmallow Topping Served on the Side

Cranberry-Orange Relish – $10 (Pint)

“From Scratch” Green Bean Casserole – $50 (Feeds 8-10)
Mushrooms & Crispy Onion Topping

Four Cheese Macaroni & Cheese – $40 (Feeds 8-10)
Herbed Bread Crumb Topping

Southern Style Squash Casserole – $45 (Feeds 8-10)
Vidalia Onion, Cheddar Cheese, Ritz Cracker Topping

Roasted Brussels Sprouts – $40 (Feeds 8-12)
Brown Butter, Sherry Vinegar, Rosemary

Grateful Bread Yeast Rolls – $10 Per Tin
Whipped Butter & Sea Salt

L3’s Handmade Pies – $29.93 ea (9″)
Apple, Pumpkin, Pecan

Evil Chocolate Chip Cookie Dough – $20 (Quart)

img_8508

CHOICE OF
Brined and Roasted Bell & Evans Turkey
10-12 lbs
or
Beeler’s Honey Glazed Spiral Cut Ham
7-8 lbs

INCLUDES
Salad of Fancy Lettuce, Spiced Pecans, Aged Cheddar, Dried Cranberries, Sherry Vinaigrette

Creamy Whipped Potatoes – (2 Quarts)
In the Style of Robuchon

Mussy’s Collard Greens – (2 Quarts)

Grandma’s Cornbread & Sage Dressing

Herbed Turkey Gravy – (1 Quart)

Whipped Brown Butter Sweet Potatoes – (2 Quarts)
Marshmallow Topping Served on the Side

Cranberry-Orange Relish – (1 Pint)

“From Scratch” Green Bean Casserole
Mushrooms & Crispy Onion Topping

Four Cheese Macaroni & Cheese
Herbed Bread Crumb Topping

Southern Style Squash Casserole
Vidalia Onion, Cheddar Cheese, Ritz Cracker Topping

Roasted Brussels Sprouts
Brown Butter, Sherry Vinegar, Rosemary

Grateful Bread Yeast Rolls
Whipped Butter & Sea Salt

L3’s Handmade Pies
1 Apple, 1 Pumpkin

Everything but the Kitchen Sink….
$599
(Feeds 12-18)

img_8510

W I N E  ( by the bottle )
Champagne Charles Le Bel, “Inspiration 1818,” Brut, Mareuil-Sur-Aÿ, Champagne, France, NV – $79
Encostas Do Lima, Vinho Verde, Loureiro/Trajadura, Portugal, 2019 – $45
Timbre Winery, “Opening Act,” Chardonnay, Santa Barbara, California, 2017 – $54
Works & Days, “Unsukay Blend,” Cabernet Sauvignon, Sonoma Valley, California 2018 – $67
Works & Days, “Unsukay Blend,” Pinot Noir, Sonoma Coast, California, 2018 – $67

img_8507
  • Thanksgiving items will be available for pickup from Local Three from 2:00 p.m. until 8:00 p.m. beginning Tuesday, 11/23 – Wednesday, 11/24
  • Pickup times will be offered every 30 minutes
  • The cut off to place Thanksgiving orders will be at 9:00 p.m. on Tuesday, 11/17
  • Items will include reheating instructions
  • Due to our expected level of volume and execution time, substitutions are politely declined.
  • Local Three’s Address: 3290 Northside Pkwy NW, Atlanta, GA 30327

Questions? Email info@localthree.com or give us a call at 404-968-2700