We’re offering our brunch through the kitchen experience for dad on Sunday, June 16th from 10AM–3PM: an hour longer than usual! Book ASAP to get your perfect time slot.
Father’s Day Brunch Buffet Menu
Caramel Bacon Donut Holes
Mini PB Cup
Peach Pie Panna Cotta
Assorted Danishes
Smoked Salmon Display – Capers, Red Onion, Cream Cheese, Everything Crackers
Fresh Cut Fruit – Honeydew, Cantaloupe, Berries
Pearson Peach Summer Salad – Mixed Greens, Ricotta Salata, Toasted Pecans, Balsamic Vinaigrette
Tarragon Chicken Salad
Soft Scrambled Eggs
Applewood Smoked Nueske’s Bacon
Turkey Sausage
Buttermilk Biscuits
Chocolate Elvis French Toast – Peanut & Hazelnut Mousse, Banana, Bacon and Vermont Maple Syrup
Slow Roasted Prime Rib – Horseradish Cream, Au Jus
Smoked Chicken Wings – “Open on Sunday” Sauce
Shrimp & Grits – Summer Corn Succotash, Basil Pesto
Local Vegetable Ratatouille – Berbere Spice, Tomato Sugo, Garlic Breadcrumb
Jalapeno Brisket Sliders – Jalapeno Slaw, Smoked Brisket, Fried Onions, Masterpiece Barbecue Sauce
Bacon Mac & Cheese – White Cheddar, Smoked Bacon, Chives
$59.93 Per Person for Adults
$24.93 for Kids