• 404-968-2700
  • 3290 Northside Parkway Atlanta, GA
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GROUP DINING

ARE YOU LOOKING TO HOST A SPECIAL EVENT?

There are a variety of group dining options available here at Local Three, featuring some of the freshest food in Atlanta! Whether you’re looking for private dining in Atlanta, semi-private, or communal – we’ve got you covered. Our team is able to accommodate groups of any size, in settings ranging from casual to more formal, as needed.
We’re also happy to provide the best catering in Atlanta at an event at a venue of your choice in Buckhead or anywhere in the greater Atlanta area. Check out our group dining options below, and feel free to reach out to us if you have any questions about our event spaces.
BOOK YOUR PRIVATE EVENT
If you would like to book an event within 72 hours, please email [email protected].

EXPLORE OUR SPACES

THE KNIGHTS OF REVELRY

Experience grandeur in our Knights of Revelry space. Perfect for gatherings that seek elegance and a touch of history.

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GARDEN TERRACE PATIO

Embrace nature’s charm at the Garden Terrace Patio. An outdoor haven for events desiring a serene and picturesque backdrop.

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THE U-TURN

The U-Turn offers a modern twist to group dining. A space designed for lively conversations and memorable celebrations.

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THE BUSHWOOD

The Bushwood presents an elegant fusion of private dining and state-of-the-art amenities in Atlanta. A venue where sophistication meets versatility.

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THE CHEF'S TABLE

Indulge in a curated culinary journey at The Chef’s Table. An intimate setting for those passionate about exquisite dining.
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Full restaurant buyout

Local Three can be reserved to host full restaurant buyouts for large events. The space can accommodate up to 110 guests for a seated dinner or up to 200 for a cocktail style celebration.
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WANT US TO BRING LOCAL THREE TO YOU?

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3290 Northside Parkway
Atlanta, GA 30327

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  • Monday - Sunday
    4:00pm - Close

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  • Sunday
    10:00am - 2:00pm

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KNIGHTS OF REVELRY

Local Three’s signature Wine Room, known as the Knights of Revelry room (or KOR) is located off the main dining room behind sliding custom-made bar doors that allow for complete or partial private dining for up to 12 guests. The KOR is named for the infamous Mobile Mardi Gras Krewe and the table is made from a 1979 Knights of Revelry Mardi Gras float. A minimum to book this space will apply.
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Garden Terrace Patio

Our Garden Terrace Patio is a partially covered space located at the front of the Forum building with access to the Borghese gardens. Weather permitting, this is an incredible space for any al fresco event. Planning your wedding in Atlanta and want fare from one of the best Atlanta restaurants? Our Garden Terrace Patio is perfect for rehearsal dinners and receptions! The Garden Terrace Patio accommodates up to 80 guests for a seated lunch or dinner and up to 200 guests for a cocktail style reception. A food and beverage minimum will apply. Depending on the size and need of the event, rental fees may also apply.
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THE U-TURN

The U-Turn is the section of our bar located at the end and features wrap around seating. Our bar is a one-of-a-kind 37-foot bar. The natural edge oak was harvested from a downed tree off Mt. Paran Road, about a mile from Local Three. The U-Turn accommodates 10 seated guests, with room for standing and mingling. You can order from our cocktail party menu, a set dinner menu, or the regular dinner menu. A minimum to book this space will apply.
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The Bushwood

Our largest dining space is adjacent to our lobby with a private entrance. The Bushwood offers a complete experience for private dining in Atlanta and comprehensive audio and visual services for meetings or entertainment. This space is well suited for private rehearsal dinners, pharmaceutical dinner meetings, cocktail receptions, wine dinners, working lunches and professional seminars. The Bushwood accommodates 12-40 guests seated for lunch or dinner and up to 60 guests for stand-up cocktail reception with bar. A minimum to book this space will apply.
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THE CHEF'S TABLE

The Chef’s Table is located in the kitchen, seats 2-4 people, is offered nightly, and is one of the most unique semi-private dining experiences in Atlanta. Reservations can be made to begin from 5:30 p.m. through the last seating time of 7:00 p.m. It consists of approximately 8 courses (depending on portion size), all with beverage pairings. The price is $250 per person and includes food, pairings, tax and gratuity. Check out a sample Chef’s Table menu HERE.

To make your reservations, call the main line at (404) 968-2700, and press 1 for the host stand.

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  • 3290 Northside Parkway Atlanta, GA 30327
  • 404-968-2700
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